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Oden - The Japanese traditional dish to warm you up this winter!

A must-try in Tokyo during the colder months is the Japanese winter dish 'oden'. A warm broth filled with a variety of ingredients from boiled eggs, daikon, meat and fishcakes.
Try it yourself this winter at Otako, a shop specialized in oden which was founded in 1932 in Shinbashi.
Read more about the traditional Japanese restaurant Otako in our latest article ▶︎ http://visit-minato-city.com/japanese-winter-food-otako-oden/

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