Shinagawa Prince Hotel "Japanese Afternoon Tea "Okota Was Okata Ankurabe"

At the Shinagawa Prince Hotel, the second Japanese afternoon tea supervised by the Anko Association, "Okota was a bean paste," will be on sale at the Japanese restaurant "Ajikaido 53yoshi" on the 38th floor of the main tower from December 1, 2025 (Monday) to March 31, 2026 (Tuesday).

Last winter, focusing on "anko", which is gaining recognition overseas, and opening up a new appeal of fondue with anko, the experiential Japanese afternoon tea is popular among people of all generations and nationalities.
This time, the second installment, focuses on the global standard defined by the Japan Anko Association, "Anko is a paste-like thing made by boiling down ingredients." The restaurant chef is taking on the challenge of expanding the possibilities of its charm and disseminating the possibility of its charm by providing the experience of eating red bean paste and "comparing" them, as well as the "comparing" time that means communicating with each other and getting close to each other.

With the opening of TAKAWA GATEWAY CITY, THE SHINAGAWA AND TAKANAWA area is showing a new lively atmosphere for international exchange. Located at the gateway between Japan and the world, Shinagawa Prince Hotel aims to produce "Shinagawa Prian Bustards" who will convey its charm from Shinagawa to Japan and abroad, set in a spectacular space with a spectacular view of Japan's culture "kotatsu-", which is known overseas.

[Japanese afternoon tea "Okota was a red bean paste" overview]
Period: December 1, 2025 (Monday) ~ March 31, 2026 (Tuesday) *Excluding December 15, 2025 (Monday) ~ January 6, 2026 (Tuesday)
Venue: Ajikaido 53rd (Main Tower 38F)
Fee: ¥6,500 for 1 person / ¥8,000 for upgrade *Tax included, service charge 13%
U R L： https://www.princehotels.co.jp/shinagawa/plan/53/afternoontea_ankurabe Reservations and inquiries: Restaurant General Reservations TEL: 03-5421-1114 (10:00A. M.～6:00P. M.）