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At the time of our founding, we were mainly doing wholesale of business ice cream sherbet to the banquet hall, wedding hall, restaurant and café in the surrounding hotels such as Shimbashi, Ginza, Imperial Palace, Roppongi, and Akasaka. The ice cream sorbet produced in the neighboring factory is originally made for the dessert of the course, and it is a feature of the rich mouth as it is as simple as possible to conclude a delicious dish of delicious dishes.

Hours10:00 ~ 18:30 (October-March), 10:00 ~ 19:00 (April-September)
HolidaySaturdays, Sundays and holidays
Transportation2 minutes walk from Kamiyacho station on the Hibiya line


3-19-9 Toranomon, Minato-ku, Tokyo
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