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Okinawa Kaiseki Akasaka-Tan-Tei

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Translated from Japanese by

"Michelin 2012" is a one-star restaurant where traditional Ryukyu cuisine can be enjoyed in Akasaka. Okinawa Kaiseki Akasaka-Tan-Tei is a place to meet Ryukyu and Yamato. This is a course dish tailored to the fresh Okinawan ingredients, such as island fish from Okinawa and Naha, and Yanbaru pork. You can enjoy a refined Okinawan taste in a private room.

Phone03-3584-6646
Hours12:00 ~ 14:30 18:00 ~ 23:00 (reservation required)
HolidaySundays and New Year holidays
Transportation5 minutes walk from Nogizaka station, Roppongi Station and Akasaka station.
URLhttp://www.akasakatantei.com/

Access

1f, 6-16-11, Akasaka, Minato-ku, Tokyo
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