Bon-Sho Chrysanthemum House
It is said that the artist Kuniko Mukaida has often visited the "confectionery craftsman". This shop was the first to sell "petal mochi" which was made as a tea cake of the back Urasenke by the long-established Japanese-style Wagashi House of Kyoto, as well as in general in Tokyo. While preserving the tradition from its inception, it offers a high-quality original. The colorful Japanese sweets which are full of the sense of the season are pleasant to eyes.
|Hours||9:30 ~ 17:00 (Saturday 15:00)|
|Holiday||Sundays and Public Holidays|
|Transportation||5 minutes walk from Omotesando subway station|