Gourmet
Gourmet places where you can enjoy delicious food.
DECKS Tokyo Beach
A theme park on a ship DECKS Tokyo Beach is a shopping center with a ship as its motif. It has an open terrace with a wooden deck that looks like the deck of a ship. Decorations throughout the building will remind you of ships. Strolling along the deck while enjoying the sea breeze, you will feel like being on a luxury cruise ship cruising around Tokyo Bay. You can get to enjoy your meals and shopping. You can find your favorite stores! Shopping & Dining There are about 90 specialty stores and restaurants at DECKS Tokyo Beach. In addition to popular stores that carry outdoor equipment, street clothes, and children's clothing, there are many general merchandise stores that offer interesting items and perfect souvenirs of Tokyo and Odaiba. Cafes and fast food restaurants along with a variety of Japanese, Western, and Chinese restaurants offer a variety of food and beverage options. Enjoy a meal or popular sweets with a view of Tokyo Bay. A wide range of indoor entertainment facilities There are four theme parks: TOKYO-JOYPOLIS, LEGOLAND DISCOVERY CENTER Tokyo, Madame Tussauds Tokyo, and TOKYO TRICK ART MUSEUM. In addition, there are the Odaiba Takoyaki Museum, which features popular takoyaki restaurants from all over Japan, and the retro-style Daiba 1-chome Shopping Street. You can spend a whole day there. A number of facilities are open for families, couples, and friends to enjoy all day long. “Odaiba Illumination ’YAKEI,’” one of the best night view spots in Tokyo. DECKS Tokyo Beach features “Odaiba Illumination ’YAKEI,’” a year-round presentation of lights that is rare in Japan. The Daiba Memorial Tree is one of the largest trees in Tokyo made with live trees, with a total length of approximately 200 meters and a height of approximately 20 meters. The fantastic presentation of lights with the Rainbow Bridge and Tokyo Tower in the background is also popular as one of the best spots in Tokyo to get a panoramic view of the night scenery of Tokyo Bay. Pets: Accepted only in some stores Languages available: English, Chinese, Korean
The Okura Tokyo
"Okura Prestige Tower", a high-rise building that incorporates a Japanese accent in the sophistication and dynamism of Tokyo, and the middle-class building "Okura", which weaves the essence of Japanese beauty everywhere and provides hospitality tailored to each person This luxury hotel consists of two buildings of the Heritage Wing.
Royal Indian Dining
Traditional north indian food, Halal meal and good cost performance party menu.
Hi-NODE (High Node)
Hi-NODE is a new facility facing Tokyo Bay that connects regions and regions, people and people, and now and the future. A lawn plaza surrounded by trees, a café and restaurant with a terrace overlooking the sea, and a bridge connecting sunrise to bamboo turf in fantastic light at night. Surrounded by the sea, although it is located in the city, this Hi-NODE creates a new relationship between the seaand the living.
Park Hotel Tokyo
The Park Hotel Tokyo starts from the 25th floor atrium of Shiodome Media Tower. We welcome our guests with hospitality in the form of “arrangement”, one of Japan’s aesthetic values, expressed through the medium of art.
Meiji Kinenkan (Constitution Memorial Hall)
The year is 1881. The "Constitution Memorial Hall", which is the main building of the Meiji Kinenkan was built, where the Guest House is currently located, as an annex to the temporary palace in Akasaka. This hall, where the Meiji Constitution Draft Deliberation was held in 1886, retains the original look of the tiled roof, fusuma (sliding wall panels) handles, nailhead covers, the chandelier globes, and more. The walls are adorned with the relief of a golden pheasant while the centerpiece is an impressive mantelpiece painted in black lacquer and attached with a large mirror. The car porch at the entrance of the main building is designed in the image of the imperial palaces in Kyoto and Omiya and retains its majestic features. Here, we offer you a peaceful and quality time that has been preserved over the ages to complement the crucial moments of your life.
Azabu Nagasaka Sarashina Honten
A famous shop near the intersection corner of the new bridge. The Sarashina soba made from the powder using only the part of the pure white endosperm of buckwheat is popular with a delicate taste. Aside from the cook of specialty Japanese cuisine, there is also a rich menu of sake dishes and a dish dish. A reasonable "soba Zen" is limited lunch time on weekdays. The banquet is up to 50 seats.
Happo-en
The garden, created by making use of natural shapes as much as possible, boasts an area of about 10,000 tsubo (or 33,000 square meters). It includes a chapel, a temple, and a banquet hall, so it can be used for weddings or any other kind of reception. The "garden walk" is a set plan that is especially popular with middle aged and elderly guests. Visitors can also enjoy exploring the garden, preparing tea in the tea room, casual French cuisine at Thrush Cafe, and Japanese cuisine at Kaiju.
ROPE constant
You can enjoy delicious food while enjoying the panoramic view of Tokyo Bay, such as Odaiba and Gate Bridge, or Tokyo Sky tree. The houseboat play is a chic play that continues from Edo. Freshly fried tempura and fresh sashimi are unique to the Edomae Fisherman's Boat Inn. There is also a large ship of 60 people, a shared houseboat that can be used from four people, it is also possible to tailor the fishing boat to enjoy the fifth fishing. There are also various cruise routes around the Kamitagawa and Nihonbashi.
Akasaka Aono
The Japanese confectionery shop has been established in Akasaka for over 100 years. The signboard product is "Akasaka mochi" which wrapped rice cake with small furoshiki. Although this style is now common, it is said that it was born by the ingenuity of Aono third generation. Only carefully selected materials such as red beans, soybeans, brown sugar and salt are used. There is also a service for wrapping paper and seasonal bags tailored to the application.
Shimbashi Tamakiya Main Store
Founded in Tenmei 2 as a store selling the family tradition "zazen beans". The shop name comes from the fact that the first Shichibei was also from Echigo, commonly known as Tamaki Village. The third-generation Shichibei focused on the fact that fishermen on Tsukuda Island used to boil and sell small fish, and devised "Tsukudani" with a unique flavor and three beats of taste, aroma, and luster. The name of Tamakiya spread throughout the city of Edo. In the Meiji period, there is an anecdote that at the end of the year, there were more than two lines of customers asking for zazen beans. "Tamakiya Shichibei" is currently in its 10th generation. We started a marriage course with a simple recipe using tsukudani with wine. Creating an enterprising restaurant is probably the reason why the tradition of "Tamakiya" has not faded.
Kabayaki (Grilled Eel) Torikadoya
The kabayaki is made by grilling domestically produced live eels, procured each morning from an eel wholesaler, and the crisp exterior and flurry interior is admired by connoisseurs. The tare (sauce) is created using a secret recipe and has been continuously added to little by little since the restaurant was established and has an exquisite balance between sweetness and spiciness. The chicken meat used in the chicken dishes are grilled with excess fat removed. The free-range chicken oyako-ju is a luxurious and voluptuous dish.
Kappo Miyamoto
The calm appearance of the number of Sukiya building. It is a culinary restaurant where you can enjoy the "chic" of Japan cuisine. With the hands of skilled craftsmen, we have made, Gai, warm... The dish which was carefully finished with a dish is beautiful to look at, and is also careful how to choose the look better that the dish is the most. There are five rooms with a pure Japanese style that is fragrant with wood and tatami mats. There is the type that I leave digging.
Nagasaka Sarashina Nunoya Taibei
A noodle shop with over 220 years of tradition. The "Gotosoba" of the Signboard menu has the saying that it presented it to the Tokugawa general. The Sarashina soba with the white waist is own brand. The soup is made from the artisan's attention, two types of hot soup and a soft thick sweet soup with a refreshing taste. It is also nice to be able to blend by oneself and to taste of the favor.
Shiba Daimon Sarashina Fukiya
In 1791, the Shikiya Mankichi of Shinshu, who was known as a good buckwheat noodle, was turned into a noodle shop with the advice of the Edo peddling, the Lord and Hoshina. The "Shinshu Sarashina Soba Shop" is opened in the medicine Kenbori in Higashi Nihonbashi, and it is a business from Taisho two years in the local Shiba Daimon which is operating in Owari town and the former number eccentric town. It was the seventh generation of the company that counted over 230 years. The biggest feature of "Soba" in our shop is the milling method. The feature of the reproduction of "millstone Milling close to the hand of the person" which drew a line with the buckwheat flour of the mass production by the machine roller and a mere millstone milling, and prepared buckwheat flour 10% raw powder beating and the family change soba buckwheat noodles. Buckwheat noodles, which are the two wheels of buckwheat noodles, are "rich sweet" that uses only four kinds of materials, such as the "Katsuobushi" of the brewed soy sauce, the "book Withering" of Kagoshima Makurazaki, and the Katsuobushi soup, sugar, and the mirin that used the "withered Munda Katsuobushi" of Kochi Tsuchishimizu.
Japanese-style houseboat/cruise boat Funasei
Japanese-style houseboats ooze Japanese culture, but have seating throughout the boat in both a sunken kotatsu-style or chair-style. No matter which boat you choose, you can sit down and stretch out your legs. The observation deck also stretches the length of the boat, allowing you to enjoy a 360-degree view of Tokyo. In addition to group reservation for the whole boat, there are also small houseboats that run just for two people. Both are reservation-only. Please see the website for details!
Sealine Tokyo Inc.
A restaurant cruise in the Tokyo Bay. Their ship the 'Symphony' was the first restaurant ship to begin operating in Tokyo Bay back in 1989. These days they have 2 ships in service, 365 days a year, providing guests a venue to celebrate their important occasions. The service's unique route travels through the Rainbow Bridge, and visits the Tokyo Gate Bridge, Maihama, and Narita Airport. The heart route has garnered attention as a popular cruise for couples.
Azabu Aono Honpo
It is a long-established Ansei in Tokyo and Roppongi for three years now.
Maruman
Since the establishment of Showa 22, the streets of Shimbashi and Toranomon have changed in a variety of ways, but with a commitment to homemade bean jam, we aim to be a store that customers will be pleased by delivering the unchanged taste of Japanese sweets such as Kuribun and Dorayaki.
Conrad Tokyo "Peach Afternoon Tea "Fresh Moment""
Conrad Tokyo will begin offering "Peach Afternoon Tea "Fresh Moment" on July 1st, the 20th anniversary of its opening. With 20 years of experience weaving numerous stories, we will deliver afternoon tea full of freshness with the desire to continue to provide the best experience to many customers with a fresh feeling. With peaches, which can be used in all kinds of dishes, including savory as well as sweets, as the main character, a variety of lineups that allow you to enjoy collaborations with various ingredients will decorate the plate. We will offer 5 types of summery sweets and 3 types of savouries that look and taste well, such as sweets using white peaches "Natsukko" from Yamanashi Prefecture, mousse that imitates peaches, and savouries inspired by the cocktail "Salty Dog" that is perfect for the hot season. The scones, which are popular for their moist texture, are served in two types, plain and mango, with clotted cream and white peach and guava jam. At the Deluxe Afternoon Tea, in addition to a toast of Champagne, you can enjoy the "Omar Shrimp and Peach Tartare Qunelle Aroma with Basil Aroma," which combines the rich flavor of domestic fresh peach and Omar shrimp with the soft sweetness of peach. In addition, from 18:30 during the same period, "Peach Night Tea" will be available, where you can enjoy free-flowing drinks such as beer and sparkling wine, along with four types of savouries and sweets. Every time you visit Conrad Tokyo, you will discover something new. Afternoon tea in the 20th anniversary month of the opening of the restaurant will make you realize new combinations and possibilities of ingredients, and you can enjoy a joyful tea time. "Peach Afternoon Tea "Fresh Moment"" Overview Period: Tuesday, July 1, 2025 ~ Sunday, August 31, 2025 Time: Daily 11:00~16:30 *2-hour system Location: 28th floor Bar & Lounge "Twenty-Eight" Fee: ●Standard Afternoon Tea 1. Weekdays 7,900 yen per person 2. Saturdays, Sundays, and holidays 8,500 yen per person * Available on a flat glass plate. Choose from a selection of about 20 drinks. - 20th Anniversary Limited Conrad Bear Standard Afternoon Tea 1 person 9,900 yen * This plan comes with a limited edition Conrad Bear to commemorate the 20th anniversary. * The price is the same on weekdays, Saturdays, Sundays, and holidays. * Available in a flat glass plate. Choose from a selection of about 20 drinks. ● Deluxe afternoon tea with toast champagne 1 person 13,500 yen * This plan comes with a limited edition Conrad Bear to commemorate the 20th anniversary. * The price is the same on weekdays, Saturdays, Sundays, and holidays. * In addition to one glass of champagne for a toast, you can choose as much as you like from a selection of about 20 drinks. Contents: Please visit the official website. Reservations and inquiries: Official website ( https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/afternoontea/twentyeight-summer or 03-6388-8745 (direct line to restaurant reservations) "Peach Night Tea" Overview Period: Tuesday, July 1, 2025 ~ Sunday, August 31, 2025 Time: 18:30~21:30 (last entry 19:30) *2-hour system Location: 28th floor Bar & Lounge "Twenty-Eight" Price: 12,000 yen for 1 person with sparkling wine free flow Champagne free flow included: 1 person 16,000 yen * Both plans come with a limited edition Conrad Bear to commemorate the 20th anniversary. Contents: Please visit the official website. Reservations and inquiries: Official website ( https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/afternoontea/twentyeight-summer-night-tea or 03-6388-8745 (direct line to restaurant reservations) * Advance reservation required. Please make a reservation by 9 a.m. on the day of the event. Cancellation policy: 100% after 20 o'clock the day before (The credit card registered at the time of reservation will be charged.) ） * The price is inclusive of taxes and service charges. * The contents and prices displayed are subject to change without notice depending on the purchase situation. *The image is for illustrative purposes only.
Pullman Tokyo Tamachi "Tropical Summer Afternoon Tea"
Conveniently located directly connected to JR Tamachi Station, a 1-minute walk from the South Ticket Gate, and a 3-minute walk from Toei Subway Mita Station, Pullman Tokyo Tamachi is a lifestyle hotel from France. The sun-drenched lounge "JUNCTION" offers a summer-only "Tropical Summer Afternoon Tea" with luxurious seasonal fruits until August 31st. Seven sweets and freshly baked scones are lined up, such as verrine, which is a glass of watermelon that is in season, and pineapple and coriander cakes that are condensed with sweetness. Sweets reminiscent of tropical sunshine with plenty of fresh fruits invite you to feel like a resort for a moment. Savory is lined up with daily specials recommended by the chef, such as summer vegetable sandwiches. 14 types of drinks are available from the long-established German tea brand "Ronnefeld" in a free-flowing manner. This summer's recommendation is "Tropical Orange". The refreshing scent of ripe orange peel and Ceylon tea enhances the cool afternoon. Away from the hustle and bustle of the city center, the afternoon hours flowing quietly with the afterglow of the tropical country. At the hotel near the station, please enjoy an elegant afternoon tea delivered in a sophisticated space only during the summer season. 【Overview】 "Tropical Summer Afternoon Tea" Period: Sunday, June 1, 2025 ~ Sunday, August 31, 2025 Time: 14:30~16:30 (L.O. 16:00） Place: Pullman Tokyo Tamachi Lounge JUNCTION URL ： https://www.pullmantokyotamachi.com/ja/offers/summer-afternoontea/ Fee: ・ 1 person ¥ 7,000 Seat 120 minutes / Drink L.O 30 minutes before ・ 3-hour all-you-can-drink plan ¥ 7,500 per person ・Unlimited stay plan ¥ 8,000 per person Location: 3-1-21 Shibaura, Minato-ku, Tokyo Pullman Tokyo Tamachi 2F Access: Directly connected to Tamachi Station on the JR Yamanote Line (1 minute walk from the south ticket gate), 3 minutes walk from Toei Subway Mita Station 【Reservations and Inquiries】03-6400-5855 * All notations include tax, and there is no service charge. *Please make a reservation by the day before.
Hilton Tokyo Odaiba "Nostalgic Summer Gourmet Fair"
At this fair, we are developing a menu that can be enjoyed by all generations in accordance with the season when there are more opportunities for families to gather. The first phase (May 1st ~ June 30th) will be American, and the second phase (July 1st ~ August 31st) will be Japanese, and we will deliver dishes with a nostalgia and ingenuity unique to the hotel. In the second installment from July, we will prepare a menu of dishes that are familiar to you at home, arranged with a focus on ingredients and tailoring. You can enjoy rich flavors such as "Pork Ginger" with the aroma and richness of butter, "Neapolitan" with the flavor of Iberian pork and special hayashi sauce, and "Egg Sandwich" with fried eggs with the flavor of dashi. In addition, at the live station, we offer "pot-au-feu," in which large vegetables are simmered in a large pot and cut in front of you, and "omelet mabushi rice," which is made with eel and conger eel kabayaki. You can taste the deliciousness of freshly made. In the dessert corner, there are menus that will make you feel nostalgic, such as "Mille Crepe" born in Japan, "Mont Blanc" with a retro impression of yellow cream, and "Matcha Anmitsu" with its modest sweetness. In addition, we will continue to offer a menu of homages to international cuisine inspired by the 1970 International Exposition in Osaka, Japan. You can enjoy the "Moon Stone Hamburger Steak with Demi-glace Sauce," which is shaped like a moon stone, and the "Milanese-style cheese grilled spaghetti," which has an appetizing aroma of cheese. Adults will be tickled by the nostalgic menu, and the "Nostalgic Summer Gourmet Fair" will have dishes that are familiar to small children. Join your family and friends across generations for an exciting "gourmet time trip". ■ "Nostalgic Summer Gourmet Fair" Overview Period: Phase 2 July 1 (Tue) ~ August 31 (Sun) * The first phase will be held until June 30 (Mon) Location: "Seascape Terrace Dining" (2F) Time: Lunch Weekdays (120 minutes) 11:30~15:00 Saturdays, Sundays, and holidays (90 minutes) 11:30~13:00/13:30~15:00/15:30~17:00 Dinner Weekdays (120 minutes) 17:00~21:00 / Weekends and holidays (90 minutes) 17:30~19:00/19:30~21:00 Price: Lunch Weekdays Adult 6,200 yen / Child 3,540 yen / Weekends and holidays Adult 7,400 yen / Child 4,020 yen Dinner Weekdays Adult 7,200 yen / Child 4,200 yen / Weekends and holidays Adult 8,900 yen / Child 4,740 yen * Children up to elementary school age * Preschoolers are free * Prices include tax and service charge ■Click here for menu details and online reservations. https://www.hiltonodaiba.jp/plans/restaurants/7200 For inquiries and reservationsTEL: 03-5500-5580 (general restaurant information) 10:00~20:00
French Restaurant neito
The French restaurant opened on June 27, 2024. Based on the concept of "a French restaurant where you can spend time with Ning", former Meiji Memorial Hall Executive Chef Yoshiyuki Aoyagi will enjoy a creative and stimulating authentic French course meal that incorporates seasonal ingredients. There is also a completely private room, so it is recommended for birthdays, anniversaries, entertainment, and hospitality of important guests. Please spend a relaxing time with carefully selected cuisine and heartfelt hospitality.
Minato City Tourist Information Center (Tokyo Tower Foot Town)
The multilingual staff can provide information on various tourist attractions, restaurants, transport and accommodation in Minato Ward.
Iwahinoha
"Iwahinoha" is a hideaway restaurant where you can enjoy Japanese and Chinese fusion cuisine. Counter seats and completely private rooms are available. Please use it according to various scenes such as anniversaries with loved ones, dinners, and entertainment. We will deliver a blissful time with seasonal ingredients carefully selected by the chef and pairing courses carefully selected by the sommelier.